|Prep Time||5 Minute|
|Cook Time||5 Minute|
- 1 Bowl Cut Ripe Mango
- 1 Cup Fresh Curd
- ½ Cup DesiKhaand (Rock/Raw Sugar) Optional
- ¼ Tsp Red Chilli Powder
- ½ Cup Water
- Little Mint Leaves
- Salt to taste
- 2-3 Pics Cardamom
- 1. Add all the ingredients in the blender except desikhaand. 2. Churn it once. 3. Now add desikhaand, ice cubes and water and blend it again. 4. Serve chilled.
This mango lassi is excellent for people who are health conscious and keep a check on their weight. It is extremely beneficial for diabetics.
“Let’s Make Life Healthier & Happier!”
NUTRITIONAL VALUE OF MANGO LASSI